OK, only two days rather than a week, and only two firsts, but hey who's counting!
Number 1: first broad beans picked and steamed yesterday. yum yum yum. Only five pods so far but so tasty. These were from beans I sowed in toilet roll tubes in an unheated greenhouse last autumn, which I ignored for too long and they got really leggy and so I was going to just compost them. Decided at the last minute to plant them out in the back garden and hooray, they've started cropping.
Number 2: A bad one this time....I noticed a couple of the garlic plants were looking a bit yellow and manky today, which on closer inspection revealed the larvae of either the onion fly or leek moth munching their way through the plants. Nooooo! I hastily squished all the larvae and had a good look at the other plants to check they weren't affected. So far so good but I'll need to read-up on the little blighters to see what can be done. I did the squishing over at the compost heap as didn't want the garlic smell to attract more flies/moths to the various onion and garlic patches (in an attempt to avoid the pests this year I've planted smaller blocks of onions and garlic in different beds, and left some weeds to grow up and confuse the flies/moths - the idea being they are less likely to land on a plant they're looking for and will move on, and if they do find them, not all the plants get got because they're not all in one place. Hopefully it might work a bit anyway.)
I will definitely be investing in some protective netting when the time comes to plant put the leeks though....
Tuesday, 1 June 2010
Tuesday, 11 May 2010
Mr Frosty...
....no, not the flavoured ice-crush-making machine from the 80s, but Jack Frost who has been paying us a visit.
I spent yesterday evening earthing up the potatoes and covering the strawberries (well the ones that are in flower, anyway) with old straw. There wasn't enough soil to earth up all the spuds as I hadn't left as much room between the rows of the earlies as I had for the main crops. Luckily I remembered my mum had given us some old net curtains so I covered up the remainder with them.
THEN I realised I shouldn't have put the curtains straight onto the potatoes as this wouldn't protect them so much, so took it all off again, bent some chickenwire over the rows and put the curtains back on, weighing them down with bits of wood. Phew!
After all that we didn't get frost in Norwich! But other parts of Norfolk did and some of my workmates said their potatoes had been damaged.
The next couple of nights are supposed to be frosty again, so I decided to leave the plants protected for a while longer. Hope it works! And I hope none of the other plants I've got outside are susceptible to frost. Potatoes and strawberries were all I could think of. All other tender plants are still in the lean-to, though I do need to start hardening them off, so they toughen up a bit before planting out. Exciting!
I spent yesterday evening earthing up the potatoes and covering the strawberries (well the ones that are in flower, anyway) with old straw. There wasn't enough soil to earth up all the spuds as I hadn't left as much room between the rows of the earlies as I had for the main crops. Luckily I remembered my mum had given us some old net curtains so I covered up the remainder with them.
THEN I realised I shouldn't have put the curtains straight onto the potatoes as this wouldn't protect them so much, so took it all off again, bent some chickenwire over the rows and put the curtains back on, weighing them down with bits of wood. Phew!
After all that we didn't get frost in Norwich! But other parts of Norfolk did and some of my workmates said their potatoes had been damaged.
The next couple of nights are supposed to be frosty again, so I decided to leave the plants protected for a while longer. Hope it works! And I hope none of the other plants I've got outside are susceptible to frost. Potatoes and strawberries were all I could think of. All other tender plants are still in the lean-to, though I do need to start hardening them off, so they toughen up a bit before planting out. Exciting!
Monday, 3 May 2010
Weathering the weather
Today really won't make it's mind up. Rain, sun, hail, rain, sun, hail (repeat til fade...).
Cool clouds though, moving real quickly It's pretty cold too, in between the sunny spells, as we're near the North Sea and that's where our weather today is coming from.
So far have decided against a trip to the plot 'cause we haven't got any proper shelter (sitting under the buddleia, under an umbrella doesn't really count) but according the the forecast the rain may stop soon. Hurrah!
In-between the showers I've been sorting out the spot for the bean wigwam in the back garden (we have a couple of little raised veg beds for growing salads etc). So, I dug out a pit and filled it with cardboard and newspaper plus some weeds (dandelion leaves, alkanet (member of borage family with lovely blue flowers and itchy, furry leaves which grows all over the garden) and other bits and bobs, plus some 'spent' compost (from last years tomato plant-pots, which had also just finished with a follow-on of salad leaves and coriander). The soil in our back garden is very shallow, only just over a spade deep, because there used to be terraced houses here, (which I think got bombed) and the foundations were never removed. I've been gradually improving the soil over the last couple of years and it's not too bad now, plus making the beds raised has helped.
As beans are particularly hungry, I might add some chicken manure pellets (we were given a massive tub last year) and will probably dig in a bit of home made compost when planting out the beans (sown yesterday in toilet roll tubes). The wigwam is made of hazel poles coppiced from a friend in the countryside a few years back. I think they're almost past-it though, but hope they last this year. Last year the wigwam fell over because I was being greedy and let the growth become really top heavy, rather than pinching out the tops of the plants. Most the of plants were ripped out of the ground having just been about to start producing. Sigh! The year before they grew up into our little laburnum tree and I was hoping they would do the same but I shouldn't have risked it. Nevermind. Try again this year.
I might also do my courgette/bean combination in the back garden. This worked really well on the allotment last year (courgette plant grown in the middle of the wigwam, which shades out the weeds). The back garden is quite shady though, even though it's south facing, due to the large Holm Oak in the alley behind. Well, it's worth a go anyway.
Wow, I think it hasn't rained for about 15 minutes now. Time for a trip out I think. Actually the only reason i put on the computer was to look up rocket pesto recipes (had to clear away a load of rocket to make way for the wigwam). The rocket was sown last year and had come through the winter quite well, but as the leaves had gotten a bit tough I reckon they'll be best made into a pesto rather than just have in sandwiches. There was also some lettuce which had survived the winter, being protected by the rocket and some self sown chick weed. So we had the lettuce in veggie sausage sandwiches, with home made (well, machine-made) bread and last years marrow & ginger chutney. Not bad eh!
Cool clouds though, moving real quickly It's pretty cold too, in between the sunny spells, as we're near the North Sea and that's where our weather today is coming from.
So far have decided against a trip to the plot 'cause we haven't got any proper shelter (sitting under the buddleia, under an umbrella doesn't really count) but according the the forecast the rain may stop soon. Hurrah!
In-between the showers I've been sorting out the spot for the bean wigwam in the back garden (we have a couple of little raised veg beds for growing salads etc). So, I dug out a pit and filled it with cardboard and newspaper plus some weeds (dandelion leaves, alkanet (member of borage family with lovely blue flowers and itchy, furry leaves which grows all over the garden) and other bits and bobs, plus some 'spent' compost (from last years tomato plant-pots, which had also just finished with a follow-on of salad leaves and coriander). The soil in our back garden is very shallow, only just over a spade deep, because there used to be terraced houses here, (which I think got bombed) and the foundations were never removed. I've been gradually improving the soil over the last couple of years and it's not too bad now, plus making the beds raised has helped.
As beans are particularly hungry, I might add some chicken manure pellets (we were given a massive tub last year) and will probably dig in a bit of home made compost when planting out the beans (sown yesterday in toilet roll tubes). The wigwam is made of hazel poles coppiced from a friend in the countryside a few years back. I think they're almost past-it though, but hope they last this year. Last year the wigwam fell over because I was being greedy and let the growth become really top heavy, rather than pinching out the tops of the plants. Most the of plants were ripped out of the ground having just been about to start producing. Sigh! The year before they grew up into our little laburnum tree and I was hoping they would do the same but I shouldn't have risked it. Nevermind. Try again this year.
I might also do my courgette/bean combination in the back garden. This worked really well on the allotment last year (courgette plant grown in the middle of the wigwam, which shades out the weeds). The back garden is quite shady though, even though it's south facing, due to the large Holm Oak in the alley behind. Well, it's worth a go anyway.
Wow, I think it hasn't rained for about 15 minutes now. Time for a trip out I think. Actually the only reason i put on the computer was to look up rocket pesto recipes (had to clear away a load of rocket to make way for the wigwam). The rocket was sown last year and had come through the winter quite well, but as the leaves had gotten a bit tough I reckon they'll be best made into a pesto rather than just have in sandwiches. There was also some lettuce which had survived the winter, being protected by the rocket and some self sown chick weed. So we had the lettuce in veggie sausage sandwiches, with home made (well, machine-made) bread and last years marrow & ginger chutney. Not bad eh!
Tuesday, 20 April 2010
For Peat's sake...
I was reading the latest Plantlife members mag and noticed that 2010 is meant to be the year that the UK government target for 90% of the total horticultural market to be peat-free is met. Just how likely is this? Apparently in 2007 it was only 54%.
There are so many reasons why we shouldn't be digging up peat. The price of providing gardeners with a light, moisture retentive substance includes: destruction of an incredibly rare habitat along with all the associated plant and animal species, plus peat bogs act as a really important carbon sink (i.e. they store up masses of carbon dioxide. When the peat is dug up the carbon dioxide is released into the atmosphere, which contributes to climate change). It's the equivalent of burning fossil fuels.
So what can we do to help? Only buy peat-free compost. Check the labelling very carefully. This includes any potted plants, as a lot of nurseries are still growing with peat-based media.
I could've kicked myself recently. We went to the local garden centre (Nottcutts) to pick up a couple of bags of my usual favourite, New Horizon recycled compost. They didn't have any (not even a space for it) but they did have a different brand made from composted bark, labelled peat-free. Previous composted bark compost I've bought has been a bit rubbish, and as there was no sample available, I made a little hole in a sack to see what it was like. As expected it was really big chunks, not suitable for seed sowing etc. But, lo and behold, there was an organic compost which, when making a little hole, was brilliantly light etc, so we bought a couple of bags. Too late, it dawned on me that this was probably full of peat (which is of course 'organic'!), despite it not saying it had peat in it. In fact it didn't say what was in it at all, other than it was from 'organic sources'. It certainly did not say 'peat free'.
So my lesson has been learned....don't fall for misleading labelling. On searching the web I've found another garden centre nearby that does sell my New Horizon compost. I will be emailing Nottcutts to ask them to stock New Horizon again too and point out the dodgy labelling of the 'organic' compost.
I think we all have a responsibility to buy peat free (even better if you don't need to buy compost at all and can produce all you need yourself.) It's not good enough to say that the alternative composts don't perform as well as peat-based ones. The environmental price of buying peat-based is too high.
Lecture over. And excuse the bad peat pun in the title, I'm sure it has been much-used elsewhere.
PS had first of the spring greens tonight. Yum.
There are so many reasons why we shouldn't be digging up peat. The price of providing gardeners with a light, moisture retentive substance includes: destruction of an incredibly rare habitat along with all the associated plant and animal species, plus peat bogs act as a really important carbon sink (i.e. they store up masses of carbon dioxide. When the peat is dug up the carbon dioxide is released into the atmosphere, which contributes to climate change). It's the equivalent of burning fossil fuels.
So what can we do to help? Only buy peat-free compost. Check the labelling very carefully. This includes any potted plants, as a lot of nurseries are still growing with peat-based media.
I could've kicked myself recently. We went to the local garden centre (Nottcutts) to pick up a couple of bags of my usual favourite, New Horizon recycled compost. They didn't have any (not even a space for it) but they did have a different brand made from composted bark, labelled peat-free. Previous composted bark compost I've bought has been a bit rubbish, and as there was no sample available, I made a little hole in a sack to see what it was like. As expected it was really big chunks, not suitable for seed sowing etc. But, lo and behold, there was an organic compost which, when making a little hole, was brilliantly light etc, so we bought a couple of bags. Too late, it dawned on me that this was probably full of peat (which is of course 'organic'!), despite it not saying it had peat in it. In fact it didn't say what was in it at all, other than it was from 'organic sources'. It certainly did not say 'peat free'.
So my lesson has been learned....don't fall for misleading labelling. On searching the web I've found another garden centre nearby that does sell my New Horizon compost. I will be emailing Nottcutts to ask them to stock New Horizon again too and point out the dodgy labelling of the 'organic' compost.
I think we all have a responsibility to buy peat free (even better if you don't need to buy compost at all and can produce all you need yourself.) It's not good enough to say that the alternative composts don't perform as well as peat-based ones. The environmental price of buying peat-based is too high.
Lecture over. And excuse the bad peat pun in the title, I'm sure it has been much-used elsewhere.
PS had first of the spring greens tonight. Yum.
Saturday, 17 April 2010
It's all happening...
.....early potatoes have peeped through the soil (earthed up today in case of frost), red currant and black currants are in flower, first carrot seedlings are up, PSB (purple sprouting broccoli....not Pet Shop Boys) has had second crop, all the main potatoes are in, all the onions are in, broad beans are up (though getting nibbled by the pea and bean weevils), radishes are up and starting to swell, lettuces have germinated, peas starting to come through..the list goes on
And yet there is still so much more to do (sense of panic anyone?). Things still to sow include; sweetcorn, courgette, PSB and other cabbagey things, pumpkins and other squashes, runner beans, french beans, beetroot, khol rabi, basil, cucumber and rainbow chard of course...the list goes on
...and a greenhouse to put up of course.
So what will tomorrow bring? Mulching, mulching, and more mulching. It's dry as a bone out there and the soil has capped and all those eager little seedlings won't be able to break their way through, so mulching it is. Hmmm, mulch...that's a funny word. Ahem, anyway....mulching and seeding sowing, that's what tomorrow will bring (weather pending).
And yet there is still so much more to do (sense of panic anyone?). Things still to sow include; sweetcorn, courgette, PSB and other cabbagey things, pumpkins and other squashes, runner beans, french beans, beetroot, khol rabi, basil, cucumber and rainbow chard of course...the list goes on
...and a greenhouse to put up of course.
So what will tomorrow bring? Mulching, mulching, and more mulching. It's dry as a bone out there and the soil has capped and all those eager little seedlings won't be able to break their way through, so mulching it is. Hmmm, mulch...that's a funny word. Ahem, anyway....mulching and seeding sowing, that's what tomorrow will bring (weather pending).
Wednesday, 7 April 2010
PSB....aka....
...purple sprouting broccoli. Our first harvest today. Was it worth waiting nearly a year (sown May 2009). Oh yes! So tasty, lightly steamed with poached egg on toast (home-made bread too). Just need to get us some chooks to complete the picture.
Wednesday, 24 March 2010
Most upsetting
...my favourite fork broke today. I'd popped down the plot after work to do a bit of clearing (in readiness for potatoes) and was trying to loosen up some well-established bramble roots, when there was a nasty crack and the handle shaft snapped at the point where it goes in the metal bit. *Sigh* I knew it was coming though, it started to crack a couple of weeks ago when I was moving a rose plant.
I s'pose that's what you get for leaving your tools under a bit of plastic on the plot. But my excuse is that we haven't got a shed and we do have to leave some of the bigger tools down there as it's a long way to carry them all down each time.
Then the tines of my other fork started to bend! Thems some tough brambles!
Might have to pay a visit to a carboot sale to pick up some 'new' tools.
I s'pose that's what you get for leaving your tools under a bit of plastic on the plot. But my excuse is that we haven't got a shed and we do have to leave some of the bigger tools down there as it's a long way to carry them all down each time.
Then the tines of my other fork started to bend! Thems some tough brambles!
Might have to pay a visit to a carboot sale to pick up some 'new' tools.
Sunday, 14 March 2010
Saskatoon!
Saskatoon!

Preparing the ground for the saskatoon

Tiny Saskatoon!

In goes Mr. Saskatoon!

The saskatoon in situ
Thursday, 11 March 2010
Another exciting thing happened
Yesterday my little Saskatoon plant arrived. *Hmmm what's a saskatoon?* I hear you ask.
Well I only heard about them recently, via the magazine Grow It, (was given a subscription for Christmas). They're from Canada and are a bit like a blueberry but not as fussy, and grow into a big bush. I ordered a single 1 year old bare rooted plant to give them a go. (from http://www.johnstoa.co.uk/saskatoon.htm). This chap John Stoa has been trialling growing them up in Scotland and has had good results.
As it was bare-rooted it really needed to be planted out straight away so we nipped over the plot at lunchtime. JB has the photos.....
Well I only heard about them recently, via the magazine Grow It, (was given a subscription for Christmas). They're from Canada and are a bit like a blueberry but not as fussy, and grow into a big bush. I ordered a single 1 year old bare rooted plant to give them a go. (from http://www.johnstoa.co.uk/saskatoon.htm). This chap John Stoa has been trialling growing them up in Scotland and has had good results.
As it was bare-rooted it really needed to be planted out straight away so we nipped over the plot at lunchtime. JB has the photos.....
Sunday, 7 March 2010
A day of dismantling
It was a lovely sunny day here today, though freezing in the shade. My friend Liz and I headed out to look at the greenhouse over the other side of the city (the greenhouse belonged to someone she knows at work and wanted to get rid of it cause of their little kiddies running around in the garden).
It all looked good, there were a few panes broken but nothing too serious, so we set to work taking it apart. I didn't have a clue how to get started but luckily she's pretty clued up on these types of things so we got on quite well. The panes of glass came out first, quite easily really though there were more than you expect. We were careful to keep hold of all the springy clasps and things which holds the glass in place (a few times it involved scrabbling around in the grass after they'd sprung off in all directions!)
So, on to the frame. This was a lot more tricky trying to work out which bits to take out first so we basically just went for it. At one point I was holding up the roof supports to stop the whole lot collapsing on us! Some of the bolts were pretty stiff and some snapped too so will need to find some replacements.
A couple of hours later and her estate car was full of almost a whole greenhouse! All was going to plan (apart from being a tad cold) so we made our way to the allotment back over the other side of the city. Brrrm Brrrrm Brrrmm....SMASH! Yep, although we thought the panes were nice and secure, after a few minutes of driving there was the unwelcome sound of breaking glass and we pulled over to see what the damage was. A bit of adjustment and extra padding was all that was needed and after a stop off at my place for a well deserved fry-up lunch we carted it all on to the plot. A quick trip back to pick up the last couple of bits (the door and part of the roof frame which didn't fit first time round) and now all that we need to do is level the ground, get some slabs, put it back together again. Easy peasy (ha hah). And of course there's nothing else to be getting on with on the plot either HAHAHAHahahahaha *sound of manic crazy laughing*)
Oh I did take some photos but they are trapped on my phone at the moment.
It all looked good, there were a few panes broken but nothing too serious, so we set to work taking it apart. I didn't have a clue how to get started but luckily she's pretty clued up on these types of things so we got on quite well. The panes of glass came out first, quite easily really though there were more than you expect. We were careful to keep hold of all the springy clasps and things which holds the glass in place (a few times it involved scrabbling around in the grass after they'd sprung off in all directions!)
So, on to the frame. This was a lot more tricky trying to work out which bits to take out first so we basically just went for it. At one point I was holding up the roof supports to stop the whole lot collapsing on us! Some of the bolts were pretty stiff and some snapped too so will need to find some replacements.
A couple of hours later and her estate car was full of almost a whole greenhouse! All was going to plan (apart from being a tad cold) so we made our way to the allotment back over the other side of the city. Brrrm Brrrrm Brrrmm....SMASH! Yep, although we thought the panes were nice and secure, after a few minutes of driving there was the unwelcome sound of breaking glass and we pulled over to see what the damage was. A bit of adjustment and extra padding was all that was needed and after a stop off at my place for a well deserved fry-up lunch we carted it all on to the plot. A quick trip back to pick up the last couple of bits (the door and part of the roof frame which didn't fit first time round) and now all that we need to do is level the ground, get some slabs, put it back together again. Easy peasy (ha hah). And of course there's nothing else to be getting on with on the plot either HAHAHAHahahahaha *sound of manic crazy laughing*)
Oh I did take some photos but they are trapped on my phone at the moment.
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