I've actually harvested a fair bit over the last few days but just haven't got any photos....you'll have to trust me. We had some very tasty purple sprouting broccoli, steamed and eaten along with one of my favourites - simply a poached egg on top. Lots of other 'greens' - chard, shoots from Brussels sprouts plants, and even some red cabbage leaves - the plants hadn't produced hearts, but when they started to bolt, they put out some lovely tender leaves, so better than nothing. The corn salad is starting to bolt as well, so not too many harvests left from that as it becomes bitter. We've also moved onto another tub of strawberries from the freezer, mmm. I did manage a photo of a stir fry that Jan made tonight with some of the greens:
I potted-on my tomato seedlings, pinching-out the weakest looking ones as I went along. They'd got a bit leggy because I'd been away a few days, but I've planted them quite deep in the pots and will plant even deeper when they go in their final pots too. They'll grow roots from the stem, so will get even stronger hopefully. I need to end up with about 20 plants eventually, so if they all do well I'll have a few spares to pass on to friends. My mum was visiting and was upset to see me composting the rejects...unfortunately they'd get squashed on the coach if she tried to take them home! It is a bit sad to see them shrivel up - they probably had the potential to produce reasonable crops.
I've put the non-rejects outside in the lean-to greenhouse, with a double layer of bubble wrap against the window and underneath the trays, to protect from the worst of the cold. The bubble wrap also reflects light quite well, so hopefully will help them to grow evenly.
I have two lipstick chilli pepper plants which I grew in the lean-to last year from seed, but brought inside in autumn...mainly to add a bit of colour over the winter months. We don't eat too many chillis, so the fruits have stayed on the plants, drying-out a little but still looking ok. However, the interesting thing is the new growth that both plants put on, on the side facing the window, and which both plants now even have flowers on. It'll be interesting to see if they set fruit....I doubt whether the compost has much oomph left in it. I may top-up the compost to give them a better chance.
We had a nice sunny walk around the city yesterday with my mum, there were loads of magnolia trees in bloom all around the Cathedral Quarter.
The peregrines which nest on a special platform on the cathedral spire have laid 4 eggs as of today. You can just make out the platform about halfway up the right hand side of the spire.
A walk around this part of the city is always a treat and we 'tried out' several benches in the area - they were working fine, you'll be pleased to know.
Down on the plot I'm continuing to prepare beds for spring sowings (broad beans, parsnips, potatoes). My red onion sets have started shooting, so I need to get them in quick smart. Plus I still haven't mulched my fruit bushes yet. But this week I'll hopefully be heading out to get some lovely well-rotted horse manure...excellent.
Thanks for reading, I'm linking in as usual with Harvest Monday, kindly hosted by Dave at Our Happy Acres.
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